The term for the accidental introduction of non-native species is inadvertent introduction. This occurs when species are unintentionally transported to new environments, often through human activities like shipping, agriculture, or horticulture. Such introductions can lead to ecological disruptions, as non-native species may outcompete local flora and fauna, alter habitats, and introduce diseases. Once established, these invasive species can be challenging to control and manage. Understanding and preventing inadvertent introductions is critical in protecting native ecosystems and maintaining biodiversity, necessitating effective policies and practices in trade and transportation.