Sustainable fisheries management is vital for marine conservation as it ensures the long-term viability of fish populations and maintains the health of marine ecosystems. By implementing practices such as quota systems and habitat protection, we can reduce overfishing and habitat destruction, promoting biodiversity. It also supports the livelihoods of coastal communities reliant on fishing. The significance extends to the global food supply, as healthy stocks contribute to food security. Additionally, sustainable fisheries foster resilience against climate change, making them essential for both environmental and economic stability.