Mycorrhizal fungi play a crucial role in forest ecosystems by forming symbiotic relationships with plant roots. These fungi enhance nutrient uptake, particularly phosphorus, by extending their hyphal networks into the soil, improving plants' access to essential nutrients and water. In return, plants provide the fungi with carbohydrates produced through photosynthesis. This mutualistic relationship increases plant health and resilience, enhances soil structure, and promotes biodiversity within the ecosystem. Mycorrhizal fungi also contribute to nutrient cycling and soil carbon storage, supporting overall forest health and productivity.