The primary influence of land management practices on soil health is their ability to enhance or degrade soil quality and fertility. Practices such as crop rotation, cover cropping, and reduced tillage promote soil structure, prevent erosion, and increase organic matter, leading to improved soil health. Conversely, excessive use of fertilizers, pesticides, and monoculture can deplete soil nutrients, harm microorganisms, and reduce biodiversity. Sustainable land management practices are essential for protecting soil health, which in turn supports agricultural productivity, enhances ecosystem services, and fosters resilience to environmental changes, such as climate variability.