The primary concern related to soil salinity is its detrimental effect on agricultural productivity. High salinity levels can hinder plant growth, reduce crop yields, and degrade soil health, posing significant challenges to food security. Salinization often results from factors like improper irrigation, poor drainage, and climate change. As salt accumulates, it interferes with plants' ability to absorb water and nutrients, leading to crop stress and eventual failure. Addressing soil salinity is crucial for maintaining agricultural viability and ensuring sustainable food production.