The function of the pancreas in digestion involves producing and secreting digestive enzymes and hormones. The pancreas releases enzymes such as amylase, proteases, and lipases into the small intestine to aid in the digestion of carbohydrates, proteins, and fats. Additionally, it produces insulin and glucagon, which regulate blood sugar levels. This dual role makes the pancreas essential for maintaining metabolic homeostasis and facilitating the overall digestive process, significantly impacting nutrition and health.