The ecological effect of urban agriculture on local biodiversity can be positive, contributing to the enhancement of green spaces and the provision of habitats for various species. Urban farms and gardens can promote native plant growth, support pollinators, and create corridors for wildlife, thereby boosting urban biodiversity. However, if not managed carefully, urban agriculture can also introduce non-native species or lead to soil degradation. Overall, integrating urban agriculture into city planning can support ecological well-being and reconnect urban populations with their natural environments.