Selective breeding entails the intentional mating of individuals with desirable traits to produce offspring with those traits. This practice is widely used in agriculture and animal husbandry to enhance specific characteristics, such as size, yield, or disease resistance. By selecting parents based on their genetic qualities, breeders can influence the genetic makeup of future generations. Selective breeding has led to significant advancements in crop production and livestock quality but also raises ethical considerations regarding genetic diversity and animal welfare.