Community gardens play a significant role in promoting healthy eating by providing access to fresh, locally grown produce. These gardens foster a sense of community, encouraging social interaction and collaboration among neighbors. Additionally, they serve as educational platforms for teaching sustainable gardening practices and nutritious cooking. By enhancing access to fruits and vegetables, community gardens help combat food deserts, allowing individuals to develop healthier eating habits. Furthermore, engaging in community gardening contributes to improved mental health and a deeper appreciation for the food system.