The typical color of a ripe banana is yellow. Bananas transition from green to yellow as they ripen, with the yellow coloration indicating peak ripeness and sweetness. The ripening process involves the breakdown of starches into sugars, making the fruit taste sweeter and more appealing. Bananas may also develop brown spots during the ripening process, which indicates overripeness but does not necessarily mean they are bad to eat. Ripe bananas are not only delicious but also versatile, commonly used in various recipes, snacks, and smoothies, making them a popular fruit worldwide.