Animals that eat both plants and other animals are termed "omnivores." Omnivores have a diverse diet that includes fruits, vegetables, meat, and even insects. This adaptability allows them to inhabit various ecosystems and find food sources in both plant and animal forms. Examples of omnivorous animals include humans, bears, and pigs. Their digestive systems are equipped to process a wide range of nutrients, which facilitates survival in different environments. This dietary flexibility distinguishes them from herbivores and carnivores, making them versatile feeders.