The process of breeding fish is commonly referred to as "aquaculture" or "fish farming." This practice involves the controlled propagation and rearing of fish in various environments, including ponds, lakes, and ocean enclosures. Aquaculture plays a significant role in food production, as it helps meet the increasing demand for fish as a protein source while alleviating pressure on wild fish populations. It encompasses various techniques, such as selective breeding and artificial spawning, to enhance fish growth and health. The industry has expanded significantly, providing economic opportunities and contributing to sustainable practices when managed responsibly.