The leading cause of deforestation is often attributed to agricultural expansion. As the global population continues to grow, the demand for food, livestock, and biofuels increases, driving land conversion from forests to agricultural fields. Illegal logging and urbanization also contribute to deforestation, as areas are cleared for development and housing. Unfortunately, deforestation has significant environmental consequences, including loss of biodiversity, disruption of ecosystems, and increased greenhouse gas emissions. Efforts to manage and promote sustainable practices in agriculture and forestry are essential to mitigate deforestation's adverse effects.