The fruit known for having its seeds on the outside is the strawberry. Unlike most fruits, where seeds are contained within, strawberries have small yellow seeds visible on their surface. Botanically, strawberries are classified as "aggregate fruits" because they form from multiple ovaries of a single flower. They are not only delicious and popular in various culinary dishes but also packed with nutrients, including vitamin C, fiber, and antioxidants. The unique characteristic of having seeds on the outside distinguishes them from other berries and makes them a favorite in desserts, smoothies, and salads.