The fruit that has varieties like Cavendish, Gros Michel, and Red Dacca is the banana. These varieties differ in taste, texture, and use. The Cavendish banana is the most commonly consumed worldwide, known for its sweetness and smooth texture. The Gros Michel was the dominant variety before falling victim to a banana blight in the mid-20th century. Red Dacca bananas are prized for their unique flavor and reddish skin. Bananas are not only a popular snack but also a significant source of vitamins and minerals, particularly potassium, making them a staple in many diets around the world.